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Pickling Veggies by Fermentation

June 8, 2017 @ 7:00 PM - 8:30 PM

Sponsored by Spring City Citizen Corps (SCCC) for the advancement of

Skills/ Preparedness/ Self-Reliance/ Community Resilience

June  8   (Thurs, 7 PM, City Hall) Plan, Prepare, Prevent:

Skills—By Popular Demand; Pickling Veggies by Fermentation,(aka, sauerkraut)

All events are open to the public at NO COST.

Bring family, friends, neighbors!

Questions: 435-709-1474

Details

Venue

  • Das Cafe
  • Main Street
    Spring City, UT 84662 United States

Organizer

  • Spring City Citizen Corps

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